The star

They carried the star up the steep, snow covered hill because the truck’s tires spun and sent the hunk of metal skittering sideways toward the old dirt road. In the end they left the truck in the field and slid the star, made of wood and strands of Christmas lights off the roof. Their breath steamed patterns out in front of them as they walked and the sun, a misleading sign of the outside temperature, cast long shadows onto the untouched surface of the snow that fell the day before.

Ropes were looped and tied and hooked on a pulley, the ladder was climbed and the star was hoisted with a couple reminders from father-in-law to son-in-law to “be careful of the lights! You’re hitting the lights on the tree!” But finally it was high enough and nails were hammered in to hold it in place.

Dad built the star several years ago and put it at the edge of the woods, at the top of the field and where people driving by on Route 220, across the Valley could see it. It has become a beacon, you could say. A beacon of good will, or peace, or joy or whatever it represents for each person who sees it. It can mean a lot of things for a lot of people but for Dad it is a sign of hope and the real reason behind Christmas. After all – isn’t that what the birth of Jesus was all about? Bringing hope to a hurting, fallen world?

So on this little hill, in the middle of nowhere Pennsylvania my dad hangs his homemade, 50-some pound star, and with it hangs a little bit of hope – hope for health, for peace, for love for all, hope for the broken, the weary, the shattered souls.  And it reminds us who is the hope of the world.

Isaiah 9:6-7

6 For to us a child is born, to us a son is given, and the government will be on his shoulders. And he will be called Wonderful Counselor, Mighty God, Everlasting Father, Prince of Peace. 

7 Of the greatness of his government and peace there will be no end. He will reign on David’s throne and over his kingdom, establishing and upholding it with justice and righteousness from that time on and forever. The zeal of the LORD Almighty will accomplish this.

Money saving tips: Don’t be afraid to buy cheaper cuts of meat, your veggies whole

Panic set in when money got tight this last year but after a lot of prayer I’ve been learning more about how to save money and reduce expenses. This learning is a long process that is coming in stages.

Currently my money saving focus is on groceries and household items.

Groceries is one of the biggest expenses for our family, and probably most families, so that’s where I first started looking for ways to save. While groceries are expensive overall anymore, the highest costs are in the meat department. In the past I didn’t pay much attention to the cost of meat per pound but when Ihad to fit my purchases within a certain budget I knew I would need to start focusing on it.

Of course the better quality meats cost more, which was frustrating to me until I started to watch a couple of cooking shows and learned that meats that are thought of as “lower quality” can be used to create a variety of delicious meals.

There are many sites and cook books available to help you use not only cheaper cuts of meat to make amazing meals, but also supporting ingredients and dishes.

Stretching these cuts of meat by cutting them up and freezing them for later can also reduce the grocery budget.

I try to cook mainly Paleo meals for my family since gluten, dairy and sugar cause different health issues for each of us. If a recipe isn’t Paleo, I do my best to adapt it to fit our food lifestyle (I am not a fan of calling Paleo a diet, because I don’t eat that way to lose weight, but simply to feel better).

Because the rest of my family is not full Paleo, not every meal I cook adheres to the Paleo guidelines. I do add wheat and dairy to some meals, but avoid it for myself.

If you’re wondering what Paleo even means, Michelle Tam of Nom Nom Paleo has a great explanation on her blog

Michelle’s blog  is a new source for me for meal planning after she turned me on to cooking with an Instapot via her Facebook live videos. I purchased the Instapot this past week (no, I am not getting any kind of payment from them) and am excited to see how it not only saves on time, but money, in relation to preparing meals for our family.

You can find her instapot recipes HERE.

About a year ago I read some invaluable information on a blog about cutting food expenses. One of the suggestions was to buy meats with the bone still in and skin still on and cut the meat up yourself to avoid the butcher passing the cost of cutting up the meat on to you. It’s the same for vegetables and fruits which are priced higher if you purchase them already cleaned and cut for you. While convenient, buying your meats,  vegetables and fruit prepackaged can increase your grocery budget. It’s also not always the healthiest option as sometimes extra sugar or preservatives are added to keep the products “more fresh” for a longer period of time.

Ree Drummond, otherwise known as The Pioneer Woman, recently opened my eyes to cost saving ways to use various cuts of beef,  the highest priced meat on the market. In the past I cooked an entire roast in a crockpot and sometimes used the leftovers for vegetable beef stew. Based on Ree’s ideas I’ve started buying a roast and then cutting it into either cubes for stew, slices for breakfast steak (haven’t tried this yet) or strips for stir fry. For chicken I have been buying split chicken breasts with the bone and skin still on, deboning it and then either keeping the breast whole or slicing it into tenders or chunks. I can use the chunks for chicken spiedies (if you’re not from the Northeastern part of the United States you can find a definition of those HERE), to add to salads, to make chicken nuggets or to add to a one-pan bake.

I plan to buy whole chickens in the future and cut them up into the cuts I want to use later. Tips on how to cut up and entire chicken or roast or debone chicken and fish, can be found on many sites online, including video tutorials like this one by Gordon Ramsey on YouTube (no swear words in this series, but beware of his salty language in other YouTube clips, of course.). Tips on how to cook a variety of recipes and food can also be found on YouTube.

A few YouTube video tips I’ve enjoyed include:

How to make the perfect rice by Gordon Ramsey;

How to make the perfect omelet by Jamie Oliver (apparently I like the British chefs).

How to make crackling chicken by Nom Nom Paleo.

Adding vegetables or beans, rice or fruitcan help stretch your meat and budget even more. When it comes to vegetables and fruit savings, a great idea is either growing your own and freezing them for later or stocking up on your favorites when they are on sale and freezing them for later.  Buying items you use a lot of when they are on sale is one way my parents, who are on a fixed income, save money. This tactic can be used for groceries, household items, clothing, and just about any other needed product (versus wanted ones.)

Another great idea by Ree to stretch the budget, and make sure you get your veggies, is to make one pan meals with ingredients all piled into a roasting pan. You can find her one pan recipes on her site here.

I will make a quick disclaimer about Ree’s recipes – they are not Paleo in the least and often not super healthy. If you have watched her show or bought her cookbook you know she uses tons of flour, grains, dairy and sugar. Despite the fact I try not to use any, or at least less, of these ingredients I enjoy watching her Food Network show and reading her blog (which I followed before she became famous) . She offers some money and time saving tips, I enjoy her posts about her family, she seems very authentic in how she presents herself and I can often “hack”

her recipes to fit my family’s eating style.  

I’ve given you a few ideas I’ve been using to reduce our grocery budget, now it’s your turn. I’d love to hear some of your tips in the comments or on my Facebook page at http://www.facebook.com/lisahoweler and with your permission I’ll use them in a future blog post about ways to save money.

The days are long

Lightstock photo by Lisa R. Howeler Lightstock photo by Lisa R. Howeler

It’s the end of a very long day and all I can think is:

Did I pay attention to them enough today?

Did I listen to them?

Do they know I love them?

Was I too distracted?

Too strict?

Too overwhelmed with other things that were not important?

The answer to some of those questions are ‘no’ and some are ‘yes’ and my heart aches as I scroll in my mind back through the day, recalling moments of failure, playing it all back like an old movie reel.

It’s summer and bedtime seems to be later and later each night. It also makes days longer and breaks of quit time for me non-existent. No stolen moments to recharge leaves me mentally depleted, drained, overwhelmed.

I want to try to embrace these long days as a gift – more time with them – instead of resenting the loss of free time. Some days I do but often I fail.

She’s laying next to me in a diaper, finally asleep after begging to hold a flashlight at bedtime that she kept shining in me eyes, asking to turn a light on, lay on one side of the bed instead of the other, anything to not have to actually lay down. There is red and green and blue streaks of marker on her legs and belly from when she drew on herself earlier in the day.

I mentally chide myself for not giving her a bath to scrub off all the mess but then I smile as I look at it with the light of the phone and think about her wild spirit, her determination, her laughter when she found me to ask “how do I look?” after she’d drawn on her skin.

Her stubbornness often has my emotions knotted up in frustration. She insists she no longer needs naps but without one she bristles like a bear at the smallest provoking.

Today she refused a nap, yet I knew if we left the house to do something she’d cry and cling and it would be clear she had needed the nap.

“I just can’t do this anymore!” I told her, finally at the end of my rope.

“Yes you can!” She declared, leaning in close. “Be brave.”

The irony was not lost on me that I’ve been listening to a series of sermons imploring us to “be brave.”

Be brave when we are anxious.

Be brave when we doubt.

Be brave when we don’t understand.

Be brave when nothing seems to be going right.

Be brave when dreams are lost.

Be brave when inadequacy rules your feelings.

Be brave and embrace the moments that don’t fit where you thought they should.

Embrace the unexpected, the changes, the winding trails through motherhood and life.

The saying is true – the days are long but the years are short.

It wasn’t long ago he was two instead of ten. He was stubborn and tough and full of energy.

He and I survived those long days when I embraced our time together, accepting some days would be long, some days too short.

Maybe instead of seeing a day as long I need to see it as full.

Full is good.

Full is positive.

Full is life.

Even long is good.

Long is more.

Long is more time for hugs.

Long is more time for learning.

Long is more laughter.

Long is more moments, more smiles, more touches, more life lived fully alive.

Embracing the role of motherhood

For 13 years when someone asked what I did for a living I said “I’m a newspaper reporter”.  It made me feel like I had accomplished something in life. Four years of college, a degree, and a job in what I went to college for. I was a contributing member of society. I was a public servant, informing the community. I was important, at least in some small way, or so I thought.

Then I burned out on the news and, really, on people. I left newspapers, convinced my love for photography would translate into a successful business. Then I could say “I’m a photographer”

I left the paper for two reasons: to be home with my son and to start a photography business. When the photography business never happened I was left with . . .being a mom because in my mind I wasn’t a photographer if I didn’t have a business, which, of course, I now know isn’t true.

Just a mom.

Just.

A.

Mom.

I couldn’t imagine having to answer the question of what I did for a living with “I’m a mom. JUST a mom.”

As a kid, I’d never imagined myself a mom. I’d always pictured myself traveling the world as a writer and photojournalist.

My mom was “just a mom” and I had never looked down on her for that so I had no idea why being “just a mom” filled me with a feeling of personal failure.

Why was it bothering me so much to be “just a mom”?

I think the society we live in today, especially in the United States, tells moms that being a mom isn’t enough. The idea that being a mom is the best job a woman can have is very popular but only if a person can say “I’m a writer but I’m also a mom and that’s the most important job I have.”

If a woman can only say “I’m a mom. It’s all I do” I believe many look at her as if to say “is that really all you do?”

Last year I sought out a natural doctor for some health issues I’ve been having. She asked me what I did in my spare time. I started to tell her I was a mom so I don’t have much spare tome and she interrupted me “but what do you do for you?” I photograph my children in what I feel is an artistic way and told her but she shook her head in disapproval and I immediately felt that shame at being “just a mom”. Here was another woman, maybe even a mother herself, reminding me that I needed to be more than a mom. I needed to do something more with my life. I couldn’t just be a mom.

Other women shame each other into believing they need to be more than a mom but I don’t believe God desires there to be any shame felt when a woman’s sole job, so to speak, is “just being a mom.”

I’m working on accepting this title of mom, which I know sounds weird since I’ve been one for almost a decade.

I’m practicing saying “I’m a mom,” and not needing to add after it “And I am also a photographer.”

For me, photography isn’t a job, and I don’t want it to be. It’s part of who I am in the same way being “just a mom” is part of who I am and who I always will be.